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Our kitchen offers carefully crafted tastes which combine the best local produce with inspiration from world cuisines. Our drinks\u2019 menu is characterised by selectively chosen wines, artisanal Estonian drinks and freshly roasted, organically grown Kokomo coffee. The Fellin family aims to make sure every visitor will feel at least a little happier when they step out of that blue door.<\/p>\n
In its already 10 years of successful existence, our caf\u00e9 has won significant recognition, including being chosen as one of Estonia\u2019s Top 50 Restaurants ever year from 2014 to 2017. Fellin was also chosen as a nominee for \u2018Regional Company of the Year\u2019 in 2013, and can be found on the on the list of Best Restaurants in the Baltics, chosen by The White Guide Nordic 2017-2023. In the spring of 2022 Michelin Guide attributed us with Michelin Bib Gourmand award which is a huge recognition for us and for our mission.[\/vc_column_text][vc_empty_space height=”60px”]\n\t\t
The Fellin menu is one of the most interesting in Estonia. Whenever I leave, I find myself wishing I had tried another dish or two. And so Fellin is one of main reasons for coming to visit Viljandi again and again.<\/p>\n\t\t Aivar Hanson, Tastes of Estonia<\/span>\n\t\t <\/div>\n\t\t<\/div>\n\t\n\t\t Fellin is a delightful, intelligent and charming caf\u00e9, which adds something to Viljandi that would otherwise be lacking.<\/p>\n\t\t Viivi Luik and Jaak J\u00f5er\u00fc\u00fct, writers<\/span>\n\t\t <\/div>\n\t\t<\/div>\n\t[\/vc_column][vc_column width=”1\/4″][\/vc_column][\/vc_row][vc_row el_id=”menyy” css=”.vc_custom_1673864446579{margin-bottom: 0px !important;padding-bottom: 0px !important;}”][vc_column width=”1\/12″][\/vc_column][vc_column width=”10\/12″]\n\t\tMenu<\/h6>\n\t\t <\/div>\n\t\t <\/div>\n\t\t<\/div>\n\t\t\n\t
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